Severance's Maple Product

Severance's Maple Product

Delicious Maple Products

Who We Are

Hi we are Milton&Robin Severance owners of Severance’s Maple Products in beautiful Northfield, Massachusetts. Our town is on the northern border of the state abutting VT & NH. Each year in early February we start setting our taps in the maple trees and wait for the warm spring weather with day time temperatures in the mid 40 degrees and the night temperatures in the lower 20 degrees. After a warm sunny day the maple sap begins to flow. We gather up the days sap run,bring it to the sugarhouse and boil the sap on a wood fired evaporator for several hours to evaporate the excess water to produce pure maple syrup. The syrup is than bottled in different size containers and sent to the consumer right from the farm. Our kitchen staff is busy making maple candies,cream,granular sugar, maple brittle, coated nuts.

Hope you enjoy our products.

Milton & Robin Severance

Products

Four bottles of Severance Pure Maple Syrup in various sizes, including a half-gallon, one-liter, 500ml, and 250ml, showcasing their rich amber color and distinctive labels. Ideal for enhancing breakfast and desserts.

Maple Syrup

Maple syrup is made in the spring when winter days begin to warm. The recipe for good sap flow is sunny days in the mid 40 degree temperatures and the night time temperatures in the low 20 degrees. Golden maple syrup with a delicate taste is made at the beginning of the season, as the weather warms the syrup darkens, amber maple syrup with a rich taste is produced and the end of the season produces a dark robust taste that is ideal for baking but is also used for a table syrup.

A close-up image of finely ground brown sugar being poured from a spoon into a decorative plate, highlighting the texture and color of the sugar against a stainless steel countertop.

Granular Maple Sugar

Maple sugar is pure maple syrup boiled to a higher temperature than maple candy and is than stirred to make all the granular's the same size.Maple sugar is a sweetener for coffee, tea,ice cream,toast and a replacement for white sugar.

Blueberry muffins topped with pure maple cream on a decorative plate, accompanied by a fork and a jar of Massachusetts pure maple cream in the background.

Cream

Maple cream boiled to a higher temperature than syrup and is cooled than stirred until the cream is at a perfect consistency for spreading on toast, muffins,used for frosting, only pure maple syrup is used for making the cream and nothing else is added and must be refrigerated.

Maple leaf-shaped soap packaged in a clear box from Severance's Maple Products, located in Northeast, MA. Ideal for gifts or personal use, showcasing natural ingredients and craftsmanship.

Candy

Maple candy is pure maple syrup boiled to a higher temperature than maple cream, cooled than stirred and put in to different size leaf shaped molds.

Jar of maple jelly next to a slice of whole grain bread topped with a generous portion of the jelly, presented on a decorative plate.

Maple Jelly

Maple jelly is made from pure amber maple syrup with genugel that is a pectin to make maple syrup jell. Great for toast, a sandwich,doughnuts or anywhere else a sweet topping is desired.

Find Us

Pick up your order at our farm!

286 Captain Beers Plain Rd,

Northfield, MA 01360